menu icon

Green lentils

Weight: 25 kg

Nutritional values:
 

Protein: 24.6

Fats: 1.1

Carbohydrates: 60.3

Fiber: 10.7

371 KCAL

Green lentils contain a large amount of protein and fiber. It is a good source of potassium and folic acid. It has an anti-cancer effect. It is an ingredient of pigeon fodder.

Back to: Legumes and pulses