Packaging: 5 kg, 25 kg
Protein: 6.9
Fats: 2.2
Carbohydrates: 75.0
Fiber: 6.2
347 KCAL
Barley groats are a product full of nutritional values. It is an excellent source of magnesium, calcium, iron, zinc and copper, as well as vitamins: B, A, E and K. Barley groats are one of the most popular groats in Polish cuisine. Used for soups, stews, sauces, casseroles and as stuffing. It can be added to salads and served with vegetables.
Back to: Groats
